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Meal-Kit Maker Blue Apron to Be Sold
The sale to food-delivery startup Wonder would end a disastrous six-year experiment with public ownership. Source link
Howard Schultz Steps Down From Starbucks Board
Schultz had returned to the coffee chain’s C-suite and board last year to help navigate challenges with workers and operations. Source link
Fast-Food Worker Pay Set to Rise in California Under Union Deal
State fast-food workers at chains with at least 60 national locations would be paid a $20-an-hour minimum wage. Source link
DoorDash Battles Restaurants Over Delivery Markups
Persuading establishments to rethink higher delivery prices is proving challenging for the food-delivery app. Source link
Sweetgreen Hires Former Chipotle Executives, Readies Mid-America Push
Sweetgreen hired two former Chipotle Mexican Grill executives to lead its marketing and culinary development, part of the salad chain’s strategy to expand beyond large
America's Fight Over Tipping at Restaurants Comes to Its Biggest Battleground Yet
Chicago restaurants say they will have to boost prices and cut staff if a ‘sub-minimum wage’ proposal becomes law. Source link
A Table Outside? More Diners Say No Way
Restaurants say a combination of heat and smoke has hurt their outdoor dining business. Source link
Restaurants and Supermarkets Are Brawling Over Your Dollar
Kroger, Giant Eagle and other grocers expand their prepared meals. Meanwhile, Chipotle, Taco Bell and other restaurants aim to defend their turf. Source link
Starbucks Prevails in Legal Challenge to Its Diversity Policies
Decision in federal court in Spokane, Wash., is a setback for legal activists who have sought to unwind companies’ policies aimed at increasing representation of
CFOs Are More Optimistic on Side-Stepping a Recession
Costs remain a concern, but a strong labor market and moderating inflation have assuaged finance chiefs’ worst economic fears. Source link
